Pancreatitis The pancreas is an important source of digestive enzymes and fluids, and plays a critical role in regulating blood sugar levels through the production of insulin and glucagon (NDDIC, 2012). Should the pancreas become inflamed there is t Continue Reading...
Pollan stresses the need to cook our own food and reassert the historical and cultural importance of food in our lives. Again this strengthens Pollan's rhetoric and continues the line of reasoning he began in Omnivore's Dilemma. So it's good to be Continue Reading...
Cross-Sectional Study: To Assess the Prevalence of Dental Diseases and Treatment Needs of Pediatric Patients Attending Dental Clinics at Ajman University The WHO Global Oral Health Program emphasizes that although countries have made substantial pro Continue Reading...
Breast Feeding The relevance of nutrition throughout infancy and toddlerhood Nutrition is among the fundamental elements needed for the strong foundation of the body. From maternity as a result of childhood the unborn child is expanding and establi Continue Reading...
Supplements, Fatigue and Lethargy DO THEY HELP? Vitamin E (p 1- 1.5) Vitamin E is a fat-soluble vitamin and antioxidant, which inhibits the production of reactive oxygen species or ROS when fat is oxidized (NIH, 2013). The body produces ROS when i Continue Reading...
One study indicates that "Although fast food provided one-third of some respondents' daily caloric intakes, those meals included almost no milk, fruit or fruit juices, which are important nutrient sources among key food groups. In fact, as the frequ Continue Reading...
Japanese Nutrition Japanese WHY DO THE JAPANESE LIVE LONGER? NUTRITIONAL BENEFITS OF SOY: As an annual Asian legume (meaning that it grows in a pod), soy is one of the most amazing members of the bean family, due mostly to its significant health Continue Reading...
Subject should also increase fat intake to better balance his diet. Subject's fiber consumption was so far in excess of DRV that negative digestive consequences cannot be ruled out. Salt intake was more than the DVR, but could be easily corrected Continue Reading...
Atkins Diet America is increasingly being labeled as an 'obese nation' with more than 31% of adults and 17% of children currently falling in the seriously overweight category. [CBS News]. Overweight condition is by itself a risk factor for diabetes, Continue Reading...
References Acheson, K.J. (2012). Diets for body weight control and health: the potential of changing the macronutrient composition. European Journal of Clinical Nutrition. Retrieved from PubMed: doi: 10.1038/ejcn.2012.194. Austin et al. (2011). T Continue Reading...
The California Dairy Council explains that the pyramid released in 1992, was largely governed by scientific research of the time -- that carbohydrates were good and fats were bad. Recently, however, science is delineating the effects of different t Continue Reading...
For obese individuals on the Atkins diet, a moderate exercise program that allows the body to burn fat rather than glycogen can be beneficial, since they would be able to exercise longer. For trained athletes, a higher level of exercise at a longer Continue Reading...
Osteoporosis is a disease which effects bone density in the human body. This increases the risk of fracture. Osteoporosis, means "porous bones," and is essentially a condition that arises when the amount of calcium necessary for bone density and stru Continue Reading...
Bone Health in Children Bone Health A healthy, well-balanced diet is essential for normal bone development in otherwise healthy children (Prentice et al., 2006). Sufficient consumption of proteins, carbohydrates, and fats help to build and maintain Continue Reading...
Current Health Debate: Cow’s Milk and Human Consumption So many people grew up hearing repeated slogans and promotions from the dairy industry that were so consistent and repetitive, they seemed almost like a part of life. “Milk does a bo Continue Reading...
Vegetarianism is not a new aspect in modern society. People have been practicing vegetarianism for a long time, and it has its health benefits (Ruby, 2012). There are several grounds why a person would opt for a vegan meal, which will be analyzed and Continue Reading...
Health Promotion Program for Alzheimer's Patients The objective of this study is to construct a health promotion program for Alzheimer's Patients. Alzheimer's disease (AD) is "a form of dementia that interferes with a person's intellectual and socia Continue Reading...
Food Served in Public Schools The school nutrition environment, consisting of school meals and competitive meals, has actually properly gotten terrific attention due to the fact that kids eat, usually, one-third of their everyday calorie consumption Continue Reading...
Role of Omega-3 Fatty Acids on Endothelial Functions Role of fatty acid on endothelial functions Antioxidants and Marine N-3 Fatty Acids Improves Endothelial Function in Hypercholesterolemic People The hypercholesterolemic people refer to the indi Continue Reading...
Megaloblastic anemia is a blood disorder in which there is anemia with larger than normal red blood cells. Anemia is a condition where the body does not have enough healthy red blood cells which are necessary for providing oxygen to body tissue (ADAM Continue Reading...
As a result, it is not stable to say that the balance of benefits and harms of routine use of supplements of vitamins a, C or E; multivitamins with folic acid; or antioxidant combinations for the prevention of cancer or cardiovascular disease (U.S. Continue Reading...
Pernicious Anemia I uploaded instructions. The essay written ASA format, scholarly references pages. Pernicious anemia is a medical condition where the body is unable to manufacture the required red blood cells due to the lack of enough vitamin B12. Continue Reading...
Cellular protein synthesis is a two step process. The first process is DNA transcription in which inside the cell's nucleus a gene encoding protein is copied into RNA. Then genes, in the form of DNA, are branded into the cell's chromosomes. Essential Continue Reading...
Tea as an Antioxidant Tea is an aromatic drink that is usually prepared by soaking or pouring water over plant products, typically the tea plant, but also may be infused with other dried herbs, roots, or extracts. After plain water, tea is consumed Continue Reading...
According to the recently released Stock Status Ratings -- 2012: Status of the World's Fisheries for Tuna, which was compiled by the International Seafood Sustainability Foundation (ISSF), "there are 23 stocks of the major commercial tuna species wo Continue Reading...
18). In this manner, the public and private sectors can ascertain that via reflection and debate, the appropriate issues are addressed, the product is truly what it is with no erroneous and misleading claims attached, and that consultation will be im Continue Reading...
Mooresville Like many of the small towns throughout the United States, Mooresville offers a variety of residents. The groups that were observed during the window survey includes a lot of young and middle-aged families with a mixture of grandparents Continue Reading...
Sugar Substitutes SWEET BUT DEADLY? Health Concerns and Risks of Using Sugar Substitutes Sweets and sugar-sweetened pop or soft drinks have recently been blamed for an increasing number of negative health conditions, such as overweight and diabete Continue Reading...
The researchers were testing whether an improved diet (increased nutritional density, high fiber, low sugar, and low nutrient 'empty' foods), would increase the students' academic performance. The data was collected from scores of standardized tests Continue Reading...
Obesity, overweight and underweight all have impacts that are negative on self-esteem of many children and adolescents that if not checked can have long-term effects on the success in lives of these children and their general happiness in the future Continue Reading...
al., 1992). Milk-borne Diseases However, although fewer cases of milkborne ailments exist today, the possibility is still realistic. For example, more than 300 people in the United States got sick from drinking raw milk or eating cheese made from r Continue Reading...
DASH Diet An intake plan, which is intended to reduce the blood pressure, is the DASH. DASH is the short form for Dietary Approaches to Stop Hypertension. The DASH diet lowers the blood pressure and thus helps in checking and controlling high blood Continue Reading...
Family Assessment The assessment of my family is presented here for the academic purposes. The family comprises of six members that are working at different positions and live in personal home. Each member of family is educated. Based on questionnai Continue Reading...
Meat and Cholesterol Amount of Meat and Cholesterol Level Relationship between Amount of Meat eaten (Times per week) and Cholesterol Number Psychology Human heart is directly affected by the consumption of unhealthy diet. The major problem suffe Continue Reading...
In most of the studies, low carb and low fat dieters have been compared. In one of these studies, two groups of people were chosen. One of these groups was given the low fat diet and the other group was given the low carb diet. Exercise routines wer Continue Reading...
Online Haemodialfiltration HDF is a strategy that that enables high potential of hydraulic and solute permiabilityof synthetic membranes hence they can be properly exploited. The high cost of the fluids in bags that are commercially prepared as well Continue Reading...
Nutrigenomics is an important field of study. It finds in roots in modern times, because of the direct relation to advances in science and technology. Nutrigenomics also straddles the nature vs. nurture divide. The publication of the relatively preli Continue Reading...
